l'Aventino Forno Romano

Firm crust, but not burnt. Over flowing with toppings, they definitely don’t skimp on anything. Great sauce to cheese ratio.

Ordered the “What’s American.” Not your typical pie, very quickly prepped. Tastes incredibly fresh. Sauce is delightfully tangy. No flop or oil. Crust is crispy, no burn at all. Good tasting pie, no complaints!