Had similar vibes to pizzas we’d make at home growing up. Not necessarily a bad thing, actually kinda nostalgic tasting, but can’t say that’s exactly what I’m looking for in a takeaway pizza. Pretty low quality pepperoni, cheese tasted like Kraft, and the crust was a little under. Props though for toppings to the edge, a respectable cheese to sauce ratio, and the dash of Italian herbs on top added a real nice flavor.
