Lil Frankie's

Good sauce, was slightly over cooked. Not a big fan of the olives.

Unbelievable crust but crust to sauce/cheese ratio was off. Sauce had great tang. Prefer a shredded mozzarella. Not a big Neapolitan guy.

This is very good wood fired pizza. I believe this place puts the cheese on slightly after the crust gets going in the wood fired oven. It does not look the prettiest but it is great pizza would definitely come back for more. This is a margarita pizza btw

this crust slapped me sideways in the best way. best crust i’ve ever had. please go here.

BEST CRUST IVE HAD IN MY LIFE. Somehow had the perfect char and chew. Unreal

Forgot to take a pic but this olive oil pizza was oilier than my face two weeks after my ex, Susanna, left me. That was a dark time. I still miss Susanna come back

Light on sauce which is a shame because it's packed with flavour. Crust is delightfully chewy but can be a little burnt. Olives are a nice touch but best picked off and eaten as a digestif.

Dave confuses me. Like it was pretty good but 8’s is questionable, let alone 8.5

Just something about it I didn’t like. The mozzarella was smokey tasting... the crust was good and sauce was eh for me. Just a little too fancy for pizza. Took one bite and couldn’t finish. Overrated.

Predetermined 9.1 wrap it up

8 flat. Back end and crush really driver ‘er home.

Sharp looking pie. A little floppy out of the box. Seems like it would be better if it never hit that box steam, but very good flavor and crust.

Wasn’t impressed.. watery sloppy mess in the center.. everything would immediately come off the pizza the second you pick up the slice.. flavor of dough was good.. very unique.. like Prez said half Neapolitan/half coal fire.. NeoFire!! Really cool atmosphere.. place was packed with people.. better pizza around.. Joe. N Pats, Sauce, Rubirosa.. they are all right there.. can’t give you a score like them!! I’m sorry.. good but not great!!

Rookie score

One of the best pizzas I’ve ever had. Light, fluffy, with good char. Sauce and cheese were on point. I might actually be underrating this at an 8.9.

Lots of flop. Thin but definitely on the doughy side. It’s kind of messy as the cheese slides of my slices but it’s so flavorful. There’s some good char on the crust. There’s some nice tomato and mozzarella flavor as well. If it was a little crispier it would be in the 9’s but it’s still a pie worth seeking out.