L'industrie Pizzeria

White Pizza at Best Pizza beats them both but the burrata was yummy and the fig and bacon was flavorful. At the end of the day they’re both about the same in quality.

Crust holds up, amazing crunch, ingredients are spectacular. Burrata slice is phenomenal

The pizza is delicious and doesn’t try too hard even though it’s in Williamsburg. It didn’t get a high enough score because Dave Portnoy is a dildo that walks. He has no idea as to what pizza is supposed to taste like. I’m a New Yorker born and raised so I know

Super thin, sweet sauce, very good crisp. Great pie.

Great crunch, and solid sauce and cheese. The burrata doesn’t add much, so stick with the margherita as an elevated take on the NYC slice.

Great slice! Incredible crust!

Best sauce I’ve ever had. Cheese, crust, and undercarriage were all crispy and phenomenal.

In the NY relativity score, it gets an 8.5. Rarely point this out on a slice but the crust was too snappy- reheat crust. I’m not going to kid anyone that it is an overall punchy steady slice at a new known name in town, but to me not your best slice in the boroughs.

Good pizza, very crispy crust which I love, no flop. Not much to the cheese, it’s good but I could eat 6 slices with relative ease. Specialty slices looked good, pepperoni was better than the cheese. My issue was that there is basically no where to sit and it is crowded so don’t go on a cold day.

Thin and crispy dough charred to perfection. Sauce is balanced and light, pepperoni were not overbearing and the fresh basil really comes through. Fig and bacon is basically dessert. All met with a fluffy crust on the outside.

Elite pizza. Great undercarriage, sauce is fantastic and crust is airy. Burrata is their signature and a nice touch. A must have in BK

Was at another local place which was all the hype but in my opinion lacked flavor. Came here and all I can say is wow welcome to flavor town. Get there and get there fast.

Amazing. Tastes just like Angelo’s in Philly

Bacon and fig jam was 9.2 Pesto sausage white slice 7.4 Burrata slice 8.1

Amazing pizza and people. Great undercarriage and perfect use of basil. One of the best pizzas I’ve had in New York.

Amazing pizza, crust was very good as well as the sauce. Great crunch the pizza as well.

Incredible pizza with a light sauce and a perfectly crisp undercarriage. This pizza is definitely made with care and everyone would enjoy it!

Probably the best pizza I’ve eaten to date. Not sure what could be done to top it.

Dave is wrong I am right