kevin.hartmann2/26/19, 5:12 p.m.
Hudson, top sales producer at The Hartmann Agency gives his take on Little Italy Pizza of 86th street’s Pepperoni Pie
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drealmoop1/9/19, 4:40 a.m.
Good slice, very little flop and one of the best bottoms of a pizza I had in a while, had a semolina flour for it. The sauce was had a nice balance, but was somewhat bland. Nice cheese stretch and good cheese, and a very nice crunchy crust, over very good for 2.95
itsjustjohn139/28/18, 4:06 p.m.
Your typical NY slice, but with little to no flop. Crust was a bit crunchy from being reheated. Sauce to cheese ratio was ideal and the sauce was good. Good slice to grab on the way to the subway.