Little Sorrento

Ok. Monday review after Luke Combs at Penn State. After JV baseball game. Lost. Oh well. Lets do this. Good crunch. Very hot!! Can tell its been sitting out a tad though. Decent pizza. Tad greasy. Like to try it fresh.

I'm not trying to tear anyone down, but this ranks as one of *the* worst local pizzeria nearby me I've had. It was flavorless, it lacked sauce, salt, herbs, the crust was doughy and is obviously from either a frozen dough ball or *way* unfermented one. That margherita was just a regular slice that they melted fresh mozzarella on and chopped tasteless, bottom barrel tomatoes that were unseasoned, and basil which was the only thing you could taste of the slice. It was greasy and watery. Only positives I can say was the bottom bake was decent. Four Brothers (Mahopac) is definitely the worst, because I'm pretty sure they simply serve you a frozen pizza. But I think this is the second worse near me, excluding Dominoes and Pizza Hut, which I might even prefer. My friend scores it a 4/10.

Served in 5-7 minutes. I’m not sure why they use styrofoam containers but it really didn’t help the quality. The slice was warm at best and all the oil had looked in the middle of the slice. The flavor was off the charts. Very good crust even though it was a little doughy. Sauce had the right amount of tang and very, very good mozzarella. Due to the way it was served it had major flop. If this was served on a paper plate and not in a foam box this would be a 7.8 slice easy. This is a solid slice and I will go back for more. Pro Tip: avoid the slice and grab the pie.

Solid slice... worth $3.20 no, but the sauce has great flavor. The only thing keeping it from the high 7’s is it’s a little too doughy. Good baseball pizza

Very good sauce it was very delicious!!

sauce tasted great. Served in a to-go box? Didn’t allow the slice to lay flat creating a pool of grease in the middle of the slice

Crispy, delicious sauce, mild flop. Crust is tasteless, and slice is a bit greasy.