Sauce has a nice zest. The sprinkle of parmesan gave an extra dimension to the cheese.
jake.pisenti9/11/19, 7:50 p.m.
Idk why people are throwing shade at this deep dish. I liked this better than the pie I had in Chicago this past weekend. I ordered a personal, and I can imagine a full size would be even better. So effing good!
warren.rickards7/2/19, 1:54 a.m.
Great looking pie. Nice tangy flavor, came from a combination of the cheese and sauce. Very thin, which isn’t really my style - cracker crust. Very greasy. The flavor of the entire pie, including the crust, earns it a 7.9.
davisg3/29/19, 3:20 a.m.
The thin crust has delivered with a surprising amount of crisp and flavor