Lo Duca Pizza

Cooked just right crust was not uber thick. Flop control was great. Awesome pie. They really should update the name though since it is no longer called Lo Duca. Now it's Somerset Pizza & Restaurant.

Company has a totally different name. Sauce is below average Great customer service though

Liked the sauce with a zesty kick.not bad

Decent but u set cooked and small. Would go back by it’s not a place to travel for.

Really good pizza overall. I’ve never been disappointed here and I’ve been coming here every week for a few months. The plain slice is of course very good, but if you have the chance, get the grandma slice.

No flop and very crispy. Good cheese and oil levels. The sauce was on the sweeter side. One of the better slices in the area. This pizzeria goes by the name of Somerset Pizza

A little thicker than I expected. Had a Big Crunch because it was pretty well done. Not sure if that is by design or mistake. Nice cheese/sauce ratio with good flavor.

Tasted like a 5 year old birthday party slice. Very flakey crust with a slow oil drip... not for me

Good crust, thin, sweet sauce, too much grease.

Thin slice not bad

Lo Duca Grandma pie One of the better grandma pies I’ve had. Thinner crust with good crunch. Very tasty sauce with good quality mozzarella cheese. Everyone I bring here loves this place. Nothing beats ordering a fresh pie here.

Chicken vodka pie. Definitely one of the best specialty pies I’ve had. It has a deep dish airy crust that’s delicious and the chicken they use is nice and tender. Grandma pie is spot on too. I didn’t take a picture, but I’ll have to review that next time. I would probably rate that pie even higher.