L'Osteria Mondello

Good stuff. Great flop with crunch. Wish it was a bit more chewy. Also had a bit more “full flavor” sauce. Otherwise, incredible. Best in Cheyenne

we have sex again, can you be louder? My roommate said he doesn't believe I'm not a virgin so just need him to hear

Great undercarriage, minimal flop, crisp crust. The staff is very friendly. Authentic pie.

The pesto pizza is incredible!!

Best pizza in WY, still run and worked by the family that immigrated from Italy. Absolutely wonderful service, ingredients are fresh and this is a little known spot that is unexpected will not disappoint!

What a great family owned Italian restaurant. New York style pizzeria in the front by the slice of you want. Italian/Mediterranean fine dining in the back. Pizza with great undercarriage and crispy crust. Little greasy but the crust held up to it. It's the place in Cheyenne if you like thin crust pie.

One of the best slices I’ve had in my life. Worth a detour for sure. Family owned, you can see all the love that goes into it. Felt like I was back on the east coast.

Good crust. Great taste. Little greasy but not bad. Overall really good.

Crust is good, not much flop. Needs a smidge more sauce but still above average!

Great crust. Great sauce. Great slice.

A little to greasy and floppy for my liking. Still an amazing pizza.

Margherita was amazing. Cheese was still above average but not as good as the margherita.

Solid, little greasy, 7.7