Lotsa Stone Fired Pizza

Looks so much better than it tastes. The pepperoni is literally the only thing that made this pizza taste good. The sauce is horrid. Their mozzarella tasted fake. The crust is tasteless. So you basically have some good pepperoni with a bunch of extra calories.

Light, airy crust and very tasty blend of cheeses. There was a lot of black on the bottom of the pizza from the oven, though, and crust at some times tasted slightly less than ideally cooked (aka not crispy). Solid pizza for students, but typical chain pizza. Sauce was a plus, and was very tasty. Did carry out because of social distancing and pizza stayed consistently warm for a long time. Will be going if I am on Pitt campus and want a quick bite in the future

Fire brick oven yet still not crispy. Pretty bad.

Amazing crust. Build your own pizza!! All the toppings you want. Pepperoni was banging

Had the Carnivore Detroit Style and loved it....

Cooked a little longer and this score gets bumped up a lot

Boujee to say the least, great environment inside and a really great margherita pizza. Highly would recommend.

Detroit style I know it’s not there wood fired, plain cheese. Not worth driving for or going out of my way.5.8

Wheat crust, added topping, slight flop. Overall decent pie.

Quality pie lots of flop good sauce

Solid build your own pizza place. Typically crisp with a decent flop.

Really Good Taste.. Good Sauce Good Crust.

Gross... Like absolutely disgusting soggy sauce, cheap cheese, and sour sauce... Why do people like this place so much? 2.2 for this date pizza.

Crust was amazing