Lou Malnati's Pizzeria

Very good deep dish…fork and knife required!

As good as it gets for deep dish

Some deep dish in Chicago. Pizza was a bit watery before it settled

Could be the best sauce I’ve ever had.

Eh 🤷🏻‍♂️

Very crisp thin crust, good pizza.

Salty sauce, but tangy. Decent crust.

It’s alright. I wouldn’t write home about it. Better than average but at the end of the day it’s just a heaping pile of pizza ingredients baked into a heavy pie form. Take it or leave it.

Classic deep dish, great taste, crust a bit heavy and overly buttery for someone who is use to thin crust pizza. Great spot, great service!

Deep dish - def tasty and filling. But just a sloppy cross of real pizza and lasagna

WE HAD THE CHICAGO CLASSIC VERY DELICIOUS NICE URBAN STYLE RESTAURANT SETUP VERY NICE STYLE OF HAVING THE DINNING ROOM IN THE BASEMENT!!

Authentic and tasty if you like deep dish.

Great pizza.

Looks good. Crust stinks. It’s like cornbread.

Honestly nothing to write home about sauce was good but crust taste literally like nothing, literally nothing.

"How could you improve it?"

Sorry the pic is after it had been sitting awhile. This was online order. Packaged and shipped to me within 2 days. There was bad weather and they offered to send another one if this one didn’t get here in time. Easy instructions to bake and tasted amazing. Very surprised with the crisp. Everyone knows the rules

This is a LEGIT Chicago slice. Absolutely delicious. Giordano’s tastes frozen in comparison. Tomatoes are fresh and tangy, cheese is melty and sausage has just the right kick. I’m a NY pizza fan, so this is a non-biased score.