LT's Old Time Pizza & Subs

When I opened this box I was a little bit excited because of the well done look of it. Misleading though. This thing was as floppy as it gets. Full of grease, cheese falling off. The flavor was pretty solid, especially the crust (which had a unique taste to it). Just a mess to eat though. Your standard Buffalo pie.

One bite everyone knows the rules. Typical Buffalo pizza thick and doughy. The back crust was thin and crispy. Sauce was on the sweeter side. Had a good deal of flop. Would have been a lower score if it wasn’t a crispy back crust.

Holy sauce. Slice was flooded with bland tomato sauce. Nothing great, not bad but I wouldn’t choose this heavy floppy slice over other places I actually enjoy

Heavy on the sauce and very sweet. Crust is small but tastes solid. All around solid slice but not the greatest.

Good not a bad pie

First time, I didn't realize you had to take a pic first lol. Wasn't bad.

First off I usually do just cheese and pepperoni on my reviews but they were fresh out, so this was the next closest thing they had. Pizza was sitting in a display with about 5 other types of pizzas and was taken out and heated up. Dough is so soggy it’s like having a wet sock with sauce and cheese in your mouth. Picking it up the flop was at almost a 90 degree angle from the crust down. Crust was hard like it had been in that display for quite some time. Sucks because the actual ingredients (sauce, cheese, and pepperoni) were actually pretty tasty. Would have score higher if the slices were just fresher.

I used to work here. I also used to make the sauce (the owner’s recipe didn’t have enough seasoning. It used to be 1 tablespoon of pepper for 5 gallons of sauce, etc). This was, of course, 5 years ago. The dough is a little floppy, the sauce needs help. Good and basic.