Luigi's Gourmet Grill

Sauce as tasteless as a rich white in All Birds. Cheese does the work. Everything else forgot to punch in.

Cheese slice: very cheesy, in a good way; cheese could be better, but it is cooked well; not super floppy, but could definitely be crispier and more firm; decent crust; biggest issue is the sauce, felt a bit cheap, doesn't taste like it was made in-house

Best cheese pizza i’ve had

Not bad. Not as greasy as I anticipated. Decent crust, but no tang in the sauce.

Good overall. A little too much cheese and sloppiness for my liking, but good.

Good standard slice. Little flop, little grease. Sauce doesn't rock my world but has decent flavor

The highest score I’ve ever given any pizza. Better than John of Bleecker Street. Dave should’ve given this a higher score. Perfect cheese and sauce combination and was very flavorful. Very thin crust as well. Place was packed inside.

Ate this 10 minutes after it was heated up so that plays a factor here. Considerable flop, average amount of grease. The crust is what saved this from being alower score

Really good pizza! Thin crust makes it floppy, but a crispy Cornicione keeps the structure solid. Sauce is tangy and cheese is flavorful, but a bit greasy! It’s NY, it’s pie, and it’s good!

Lava hot!! Cheese is chewy.

Solid solid slice.

Drove around New Year’s Day to find somewhere open to sell me a slice before i drove home to PA. Walked in and the pizza looked great, so left with a whole pie. Great crust, perfect flop. Highly recommend!

Great slice

Good crust, sauce was very good, the cheese on top was very flavorful.