Mama Rosa Pizza and Pasta

Dave did not give Mama Rosa a fair review. He only ordered one slice from their slice pie and not an entire pie like he always does. Everyone knows a slice pie is made larger and has been sitting out. Dave, please try this place again and order a whole pie. Then a real score will be accepted. Thank you.

This could have been better with a little salt and more crisp, but was definitely better than average.

With all that bright orange greasy glow glistening , this is what you call an “Earl Campbell pie,” a true Oiler. A little grease is to be expected on the vast majority of pizza, but this is pretty unmanageable. The abundance of oil makes it difficult to distinguish the flavor of the sauce. The generic pizza cheese drowning in grease doesn’t help much either. The dough is nothing special, very mediocre. The crust tastes more stale than crispy, but at least has some crunch. The bottom line is, there’s just way too much oil soaking the ingredients of this pie, far too much to overcome. If they could find a way to reduce the grease, then maybe you can re-evaluate the ingredients; but unfortunately, there’s not much hope for improvement.

Dave must have hit this place on a good day. This may be the worst pizza in the state. 5.2 is a good score for this mess.

Slightly better than DP score- good crisp, traditional concept and flavor

This is a pretty solid pizza. It is definitely greasy, but as many should know by now that’s not necessarily a bad thing as it is from the whole milk cheese. Anyway, I enjoyed this pizza. As per usual I only rate the plain slices. Sauce was good, crust was light and crunchy, it had some flop, but overall it tasted pretty damn good. I think people are a bit too hard on this pizza.

Decent pizza, lots of grease, not particularly special in any way but good when your hungry

Taste like an 80’s arcade pizza.

not good

Wow, what a soggy, greasy, floppy mess. Could barely eat it was so limp. Only giving it a 4.8 because it actually tasted good. Nice tang to the sauce.

Umm, weak, I agree with Prez that the plain slice is ehh. It’s really greasy, it has no flop but it’s cause it’s slightly doughy. Has good crisp on the bottom but overall it’s mediocre (6.0-6.5 range) but , I also had the grandma slice , and it was trash , was a square of dough , the cheese was salty and on both the sauce was just ketchup and salt ... ugh , the plain being ok keeps this place out of the 4.0’s ..... not recommended especially with Ferazolli’s across the street

Plain slice was decent, very greasy, but the taste was there. Sauce makes up for the grease. Pretty standard pizza. Got the chicken parm slice because for some reason their specialty slices have different crust/dough, that slice is leagues better than their plain.

Good slice. It’s thin and the cheese/sauce is tasty. A little greasy. But still solid.

Very good pizza always has always will be.

Great looking slice, no flop, a little bit greasy but not too bad, solid crunch with each bite, not the tastiest sauce or cheese but has a perfect balance of cheese to sauce ratio, nice crunchy crust.. an all around very solid slice and one worth the 8.8 score

Best Pizza