Mangia Brick Oven Pizza

Delivered cold. Average slice.

Standard re-heated slice; nothing unique about it, but serviceable in every area.

Seems like their speciality slices are the way to go. Chz - 6.7 Chicken vodka - 7.6

Day in day out the best pizza in this area. Pictured is The Godfather and mangia margherita (pep + h honey). I’ve been a Friday regular for two years and these pies are consistent. Food here is good- pasta / godfather sub you won’t be sorry.

Grandma style Brooklyn Pie

Thick & cheesy. Everyone liked.

Very good slice. Solid crunch on every bite. Not greasy at all. Went margarita over cheese based solely on how it was cut. Would go back.

Ehhhh

Rating just for vodka slice, regular pizza much better. The vodka slice is terrible, lacks flavor on all levels and it's tough to make a bad vodka slice

“1 plain, not too crispy.” Standard flop on this very thin slice. Great airy dough, it’s both chewy & light. A disappointing 1:2 sauce to cheese ratio but what’s up even more disappointing, it their lack of flavor. The cheese is mediocre & I can’t taste the sauce at all! I’m gonna give this place another shot cause their specialty pies look great but I’m in no rush. Btw, I curbed this score by a full point cause their dough is that great...

Great slice a little Shrewsbury flop but it was great slice other than that.

Good slice. A bit greasy though. There was pretty good crisp.

Great Mac and cheese bacon slice. Great crisp, no flop

Nothing special, very cheesy though... 5.9 is a fair score

Crust - check, crispness - check, cheese - check. Sauce was not good

Pizza was ok.. would have expected it to be more crispy right out of the oven.