Marinelli's Pizza

Ok Frankie, pizza review time. You’re looking at a grandma style - my favorite by the way. This pizza was a little different than many of the grandmas I’m used to. How so, you say? Well, for starters, they use a crushed tomato, garlicky blend instead of sauce. If you like the crushed tomato style margarita type pies, you will love this. My preference? I like sauce but I have to say, this was very good. Thin crust was good but not the best I’ve ever had but we really enjoyed this pie nevertheless. Good blend of Parmesan and Romano and plenty of basil gave this a good flavor. Pie had some pepperoni and sausage to top it off!

Other than the cheese sliding to one side, I don’t have to many complaints a great sauce (somewhat watery) and good cheese. The bread was focaccia like but was not too think in the middle. Perfect edges and cooked perfectly. Great Sicilian pie.

Wasn’t excepting great things from this place being across the street from a old bowling alley and being next too a 2nd rate grocery store, but it surprised me. These are big slices so you get flop about mid-way up the slice, a nice soft crust and it’s got the right combo of cheese/sauce ratio with minimal grease. Flavor wise nothing really stood out to be as amazing but this is a good football pie that I would have again.

Good crisp, good flavors in the sauce, could use some more taste in the crust. I recommend get pizza special, 2 plain slices and a small soda for $5.

Solid slice. Crust is good, sauce has good flavor, cheese to sauce to crust ratio is good. Will definitely get this again.

Minimal flop which I wasn’t expecting based on other reviews. Good but something just wasn’t doing it for me - nothing special but not bad.

Rookie score with the straight 7, but this is the definition of a solid slice. Nothing crazy but only 2 bucks a slice and a good option if you are close by and don’t want to go another 5-10 mins away.

Upside down slice was way better than the plain. Easily 6.8 plain maybe a 6.2

Ok pizza. Kinda chewy... sauce has some zing more of a zesty sauce. Average at best but definitely not the worst.

Ok football pie Crust is a little thick and doughy Heavy flop, not very crispy even after ordering it well done. Cheese and sauce are pretty good but super greasy. This is a good slice if your drunk and starving

Grandma’s pie

Very good chicken bacon ranch. A lot of sauce and toppings. Good crisp crust. Definitely recommend

Out of the oven at 900° Slight flop good sauce and nice crisp on the bottom

Grandma Pie. Really good tomatoes and basil was great really light packed with flavor

Good! A little salty but good.

Minimal flop with slow moving grease flow. Good sauce to cheese ration, both good quality. Little burn on the crust, but that works for me.

Big flop. Sauce is excellent, cheese very good but not a fan of the crust. Still a good slice.

Floppy, greasy, cheesy, doughy. I’d love this place if they were more consistent.

Tough review... very cheesy, good crunch, and good crust. Lacking a bit on the sauce. The only real downside is that it's very greasy. Overall, a good slice, but you'll need some napkins. (Bonus: tomato slice - not bad. Good taste, but very greasy as well.

One bite, everyone knows the rules. Light pizza, good crust. This slice was EXTREMELY greasy . Score would be higher with less. Still tasty.

Great pizza, light dough, sweet sauce and fantastic cheese.

Great thin crust margarita and plain slice deff a return place