First time I’ve ever had “Dayton Style” pizza. It’s a pretty unique style of pizza where the crust is very similar to a cracker (very thin and crunchy) and the slices can be as small as a quarter. Because of this pizza seems more suitable as a good snack to watch games and have beers with - instead of a meal. The flavor was solid, including the sauce that had a little bit a of tang to it. The cheese was good, but definitely not fresh. No need comment on the crust, since Dayton style pizza isn’t suppose to have any. So, obviously a different style of pizza, that I would get again, but it’s not my favorite.
