Aesthetically, this pie is a mess, but luckily we judge on taste and not looks. The cheese is all over the place; but that’s what happens when the pizza comes fresh out of the oven and slides around in your car on the way home. Sometimes you have to let a pie congeal a bit. Nonetheless, this lava-like oozing cheese is actually very creamy and delicious, loaded with butter fat though as evidenced by the oil slick. The sauce is solid but it needs a little kick, something to spice it up a touch and give it some zip, and more spread on the pie in general. The dough is thick, super filling large slices, straight up football pizza. Nice flavor in the dough thanks to the secret ingredient of Hoboken water and an excellent crispy crust. Overall, a solid slice & very good neighborhood pie.
