Michael's Pizza

Ask for Lauren

Look at that beauty right there! This is their hot woodsy pizza and it was wonderful and full of flavor. It came with hot sausage, hot cherry peppers but I told them to 86 the mushrooms. The char, the sauce, the toppings, everything was to die for. This goes neck and neck with my favorite of this style, Frank Pepe's in Yonkers! This is a must have!

Perfect balance of thin but airy. If bar pizza dude met a pan pizza lady, this would be it’s beautiful baby

Always perfect #thatwhite

Good Solid Pizza. Dough was nice and thin. Almost like a Bar Pie. Sauce and Cheese where good. Pizza is recommended BUT the other food we had was HORRIBLE. Meatballs, Chicken Parm, Clams all SUCKED. Stick to the pizza and you will be ok.

My kid gave it a 9.5. I gave it a 7.9 so we’ll combine to a 8.7.

Not my type of pizza…at all. Too burnt.

Not bad not great - tastes like really good Pizza Hut

Thicker than a bar pie but similar in circumference; and not as fancy as a tavern pizza but the thickness is about the same. The dough is actually rather floppy and soft, slightly undercooked. Thankfully the crust is super crunchy, with a well-done Detroit style hard char that is a signature of pan style pizza as opposed to the thin crust crisp on typical bar pies. The cheese is thick, tight, and heavy with burn bubbles on the whole milk mozzarella, with a somewhat salty flavor. The sauce is decent but disappointing in its potency, buried by the other flavors of the cheese and particularly the greasy, buttery, blackened crust. The sauce lacks sweetness & spice and is also overpowered by the amount of cheese. Overall, it’s a solid pizza with the crust as the star but I still prefer a thin crust bar pie style instead.

Great slice, and flavor but if you want some pizza you are going to need to eat at least 4 slices to be full. It has a good sauce that is sweet, a good ratio on the crunch vs doughy. The cheese is good but is pretty greasy.

Good bar pizza a little greasy very cheesy.

I’m not a huge bar pie enthusiast but I do like the crust on Michaels when cooked well done and pretty good sauce. Cheese is pretty average. Known for the Hot Woodsy which tastes like a good version of a frozen supreme pizza with the Italian hot sausage and hot peppers. That’s not a knock it’s just a good observation. If you want bar pie in Port Chester Michaels>that rat food from Colony Grill. 7.2 that’s a review

Great pan style pizza with a delicious tangy sauce and great crisp.

Great tasting sauce and cheese. Added a touch of salt to bring out flavor. Nice crispy crust.

Great dough/sauce texture and great crispy crunch on crust. Sauce has a good tang but could be more complex.

El pres was correct on this one. Nothing special! Under cooked and too much cheese. Hiked all the way over here for this garbage. Better than gianfrancos.