Michael's Original Pizzeria & Tavern

Ordered Delivery. Arrived a little cold. Not the restaurants fault (I blame GrubHub driver). Sauce is a little on the sweet side for me. Regardless, I powered through half of a 14’ pie. I enjoyed it!

Very good, pizza. If the sauce had more flavor, it would be in the 8's. Absolutely coming back.

Super thin crust. Good char. Sauce on the sweet side….excellent flavor. Good quality pepperoni. Love this place. 👍👍👍

Very good deep dish. Cheese was melted perfectly and crust had a nice crunch.

Very thin, crisp, good quality cheese.

Best Tavern style I've had in a long time. Better than ito and Nick's, sorry. Undercarriage is excellent. Crispy through and through!

One of the best pizza’s in all of Chicago!!! The crust is amazing, and the sauce is real tangy

Heard good things about Michael’s - didn’t disappoint! Perfectly cooked pizza with crispy crust and flavorful sausage. Sauce had a little sweetness to it. An elite tavern style pizza

Flakey crust is what drives this pizza. Thats great to hear since the sauce was pretty tame and the cheese did gum up from the parmesan used on top. Great late night pizza though. Beer would be nice with this one.

Very good thin crust, not greasy, good sauce and good toppings at a reasonable price

Good crisp, a little too thin for my preference.

Mike likes this pizza

The White Pie is excellent but mostly all the pub pies here are really good.

One of the best tavern styles I've had.

Thinner than I normally go for. But worth going thin. Sauce is kinda sweet Sausage is kinda good Good crisp

I’ve been going here since I was a kid and out of all the tavern style pizza I’ve had, this is by far the best. Enough said!

Just an overall fantastic bar/pub/tavern pizza crispy crust and great flavor

Perfectly cooked pizza and an amazing pub atmosphere! The sausage, pepp, cheese, giard however were all very basic. I loved it, but basically a perfectly cooked Jack’s pizza which is why it’s stuck in the 7s. Needs to find a signature taste - I.E. home made giard, signature sauce, added seasonings…needs a little something. I will be back.