For a mainstream brick oven pizza, this is a solid pizza. The crust has a nice crunch and it has a slight New York flop. The ingredients are all fresh, very good pizza.
charles.henline9/16/18, 5:30 p.m.
Crust is thin and crisp. Sauce is right amount of sweet and tangy. Does not overpower the pizza, maybe a touch more cheese on top. Other than that a very good pizza.