Cooked perfectly. Not soggy. Not a brick. Just right. Fresh real sausage with a delish sauce
chris.gurreri1/31/20, 12:49 a.m.
Crispiness through the roof, but lacking any chew. Sweet, sweet sauce with no tang. Nothing special.
jane.pavlac11/16/19, 11:38 p.m.
200 year old family (sourdough)recipe from Rome. Crispy, fresh and baked on clay. So good!