Molinara's

Not bad by any means but I wouldn’t get it again with all the great Pizza in Buffalo. Pizza felt a bit undercooked

I’m surprised by the average score here. Ron told me I had to do the sweet sauce, and of course we asked for the pie well done. The owner was there making pies which normally means it’s gonna be good. I can say I haven’t ate every classic buffalo pizza joint, and of course it’s gonna depend on the day. Immediately when I bit into this slice I knew why the sweet sauce was a must here. The cheese was perfect with a pull, the cup and char pepperoni were exactly what I expected and the 1-2 punch of sweet sauce and the spicy back end of the pepps was like music. Dough was great, but the star here is that sweet sauce….. I’m gonna keep searching the 716 but for now this one is taking the W….. definitely worth checking out.

Got it with sweet sauce, good undercarriage, decent crust, good cheese to sauce ratio.

Too much flop, sauce was ok, but the cheese tasted cheap! The crust had a garlic flavor that I didn’t care for. Definitely not a N.Y. style pizza.

The cheese is just bad and legit no sauce to even taste it, u can tell the cheese isn't fresh with all the grease, for heavens sake can someone make some good pizza in buffalo.

Way too much cheese. Very minimal sauce. I need to move to NYC that’s really the issue here guys. Oh and btw this shit was floppier than your moms pussy lips.

Crust has great flavor and big fan of the semi sweet sauce

Solid pizza. Not too much grease and not too much flop. Cornmeal coated crust was good. Got the sweet sauce, very good if you like a sweet sauce.

Do yourself a favor and order with sweet sauce

Very good pizza, definitely a football go to pizza

Serious flop. Unique sauce. Semi sweet sauce it my preference. Like the crust with the corn meal dust.

Very good sauce!

Love the sweet sauce. But... it’s one greasy S.O.B. ! Good crust

Not enough crunch

Good slice for Buffalo I guess. The sauce was ok. Plenty of cheap cheese. The crust is like some grocery store pre made dough. At least to me. What is up with the little over cooked pepperoni? A Buffalo thing I’m figuring. Stoner slice!! That’s a fair review ✌️

Good crisp crust, well seasoned. Not a lot of flop. The sweet sauce is very good as well.

Got some flop, crunchy crust. Nothing special with the sauce. Buffalo Pepperoni is unique A+.

Don’t be fooled... I was born and raised in the land of ACTUAL thin crust NY Style pizza. This is NOT it. Sauce is bland, crust is okay, cheese is lacking. Lots of flop. Do yourself a favor and steer clear.

The “surprise” pizza. Thin crust, little flop but tons of crispness. The cheese could be better, the traditional sauce is good (extra point for not having a sweet traditional sauce). They actually dressed the crust with a garlic butter or garlic in general and it’s fantastic. Traditional NY style pizza and it’s pretty good.