Mozzarella's Pizza

Super “Long Island” Doughy. A greasy mess. Also cheap pepperoni’s. Place really needs to up its game.

Building the resume, 5$ for a slice and a drink, keep the slice in the oven another minute or 2 it will come out like grandmas cutlets

Forgot to post this from two weeks ago but $4 and I still had to season the thing is the biggest scam since federal income tax. When the cheese is too white you already know your in for a mid johnson…Make D’Lussos Great Again🇺🇸 #bluecollar

Thin. Good crunch. Good taste. Zero flop. Good LI pizza.

Good selection of slices. Regular is standard and not much to write home about. But if you like other types, it's a good place.

Good za. Good crispy crusty. Solid slice.

They gave me burnt pizza.TERRIBLE. Ig at @brett_kleczka

Good slice. Nothing over the top or to travel for but if your within their radius, good option.

Excellent slice no flop crispy crust

Since moving to the area 6 years ago, I’ve tried a bunch of local pizza spots and have found that Mozzarellas is a consistent solid slice. Nice owner and speciality slices are always good.

Really good flavor

Decent, but below average Long Island pizza. A bit of a thin crust, but not much of a crunch. A little bland overall. Nothing really stands out to me. Not terrible, just not memorable.

Good cheese not a lot of dough good consistency

One of the best places for slices especially specialty slices on Long Island.

Good slice