Mulberry Street Pizzeria

Really good NYC style slice on the west coast. Loved the crispness!

Trash absolutely. Trash. I didn’t ask for a 30 reheated pizza….

Exceptional sauce - intense and vibrant and generously applied. Very good cheese ratio. Base/crust could be improved with slightly longer ferment. Top tier NY style pizza away from home.

Super light, lighhter than what I usually like. But overall good sauce and crisp!

very good flavor, perfect amount of grease, crust was crispy and thin with very little flop. Only issue was the end crust tasted a bit burnt. Cheese was perfect and so was the pepperoni perfect balance of seasoning.

Came in on a busy ass Saturday, boys rocking back there.. thin ny style, had a little flop but can’t complain wasn’t to bad. The cheese was sliced and not shredded , bonus points there t…he pepps good to. Solid 8.1

Significantly better than across the street. Cheese is on point. A good pizza spot no even qualifying it as LA.

solid everyday slice

Very standard NY style slice. Extra thin and enjoyable.

Prob the best pie I’ve had in LA (Referring to the Cheese slice) Perfect tasting sauce it had tons of flavor, not to much cheese or to greasy, no flop & super crispy. They get their cheese shipped all the way from Wisconsin and you can tell it’s no regular cheese, it’s amazing. Owner is The nicest guy ever as well. I’ve come all the way from orange country to pick up pies from here and will gladly do it anytime, it well worth the drive.

Sauce and crust were great, but there was way to much flop.

Pepperoni slice. Much better than the other location. Liked the crust and nice sweet sauce. A little greasy but very good.

Very floppy pizza, but has a good taste. Greasy also.

Very thin. Barely any cheese, not very impressed for beverly hills, has to be better pizza here

Legendary spot, NY style with a chewy crunch.

NY-style, sorta. Went with “skinny” which was supposed to be thinner. Compares to most NYC crusts. A little tang to the sauce, big flop (and had requested it well done but not much char on it). I’m a long way from Brooklyn.

Alright Frankie. Pizza had a little flop, crispy but not as crispy as I would’ve liked. Quite a bit of grease and not much tang to the sauce, but overall a good quality slice. Not something to rave over, but still a pretty good slice considering we’re in LA