Below average football pizza, undercarriage looks okay but don't let looks deceive you, zero crisp no crack on fold, like cardboard that is wet on one side, feels like conveyor belt pizza, I would be surprised if it was cooked in a real oven. Cheese is acceptable quality, 4.60 for the slice pepperoni on the edge has a bit of crisp but zero cupping on this za, as the pepperoni is under the cheese for some reason. Terrible glue line, raw in the middle, and dough doesn't seem to have been proofed properly crust is like a half cooked bread stick, overall a disgrace to pizza but the best in sydney so far, still on the hunt
