Napoli's Pizza

Crispy. Great sauce. Elite pizza

Burnt on top but soft on the bottom - is the Covid rush to blame? Not the best classic pie on the Hoboken streets. Pizza 5.5/10 but those garlic knots 9.5/10.

Solid brick oven crust, avg sauce

Very good, slightly chewy crust but perfectly toasted

Great za

Pretty good. Go to spot because my buds live across the street

Back in Hoboken at Napoli Neapolitan style brick oven. Pretty impressed. The crust was very good no flop and a nice char the bottom with that Neapolitan style dough. The sauce had a really good flavor to it but I would’ve liked a little more on my slice. She’s also had a really good flavor but was cooked a little too long. But a great all around slice. It was greasy as hell though. Staff and the store was awesome though so that’s always a big plus. 7.5 that’s the score

Sauce is amazing, dough looks crunchier than it actually is, little chewy/thick but not terrible. Finished all three slices regardless.

Other than the excess grease, this is a great pizza. Maybe the best crust in Hoboken. Nice and charred, no flop. Sauce and cheese are just a bit plain and could use a bump in flavor.

While not the best overall pizza in Hoboken, it’s the best vodka pizza in Hoboken. Uptown Napoli’s is better though

Too much flop

Nicely charred crust, a bit chewy, even tough. Could use higher sauce to cheese ratio. Expected better, but by-the-slice is always risky. Need to come back for a full pie.

Good slice for sure. It’s a little too thin for my liking but the sauce is very good and the crust has a nice crunch.

Perfect when hot!

Excellent slice, great sauce very thin crusted. Sicilian slice excellent as well. Great atmosphere inside and cool looking place. Highly recommend and mother approved!

Great sauce

Best pizza in Hoboken