Thin crust. Had these pizza a few times. The locals love it. It never blew me away but it never disappointed me either. You can slam four of these rather easy if you’re older than 7. It’ll do the job. Feel it’s more of a lunch pizza than dinner.
papakent6/16/22, 3:58 p.m.
Hot as satans balls! The thinest crust I have ever seen very crunchy. The undercarriage not crispy but good. The taste is awesome. I am definitely coming back. All of you family members and amateurs leaving “10s” you actually hurt the restaurant because no one takes it seriously. This is a good place and people should know actual scores.
dan.brizek9/8/21, 1:23 a.m.
Ness is a favorite of ours (my wife and I). Classic thin crust, well done, crispy crust, delicious sauce and tremendous staff. Never disappointed. Worth the trip.
scottishlass1/31/21, 12:53 a.m.
One of my favorites! Pizza is thin, sauce is delicious, crust is perfect, and the staff is friendly. I prefer eating it there than take out bc the crust is crispier....still awesome either way!
steve.deangelo9/26/20, 8:39 p.m.
Thin crust, could have been baked a little longer but good pie, with good taste. Def worth coming back. Solid.
dan.weiss6/22/20, 3:13 a.m.
Top notch amazing pizza. This is the standard all other pizzas should be judged against. Their mushroom & sausage pie is the best.
efine4/29/20, 10:48 p.m.
I love Ness. I personally don’t mind the flop. The undercarriage is practically perfect. The taste is the best I have ever experienced. My favorite pizza of all time.
pizzahands10/26/19, 10:38 p.m.
Fair Lawn isn’t exactly a Mecca for pizza, but Ness is probably the most popular in town. It tastes fine — better than most others in town — but I can’t get excited over very floppy, paper-thin slices.
greg.kassab9/9/19, 6:54 p.m.
Good standard slice pizza. Well cooked. Tender cheese. A little flop. Crisp. A slice I would eat for lunch regularly but nothing I’m going out of my way for.
brad.arnow7/23/19, 3:24 p.m.
Very little flop. Good crispy crust. The dough is on the edge of the yeast turning the sugars into alcohol. I like that flavor. Very solid slice.
gio.giacomarro6/16/19, 9:59 p.m.
Usually more crispy but this pie was floppy. Great taste. Little too much cheese. Overall good pie.
giantwon9/27/18, 5:46 p.m.
Thin crust, nice crunch, sauce was good, minimal grease. My kind of slice.