I let my girl do this review, I think the 8.6 was a little high. It’s fancy thin crust pizza, plain and simple they use the fresh mozz and cut the basil on top. I could have used a little more mozz and for such a saucy pie I thought the sauce would be good but it was bland in my opinion. But like they say different folks have different strokes so I would say it’s worth a try if you’re in the area.