Nick's Pizza

Sicilian style pizza. Even comes round. Really tasty sauce and light crust.

Exceptional cheese, especially when it is caramelized a little bit sauce is sweet and also tangy crust also stands up well

Decent

Like a crispy version of Galleria Umberto or Parziale. Good

Had 2 trays, pepp and sausage…good cook on the crust, very cheesy but I think it’s the best around. If you’re in the Port, you won’t do any better than Nick’s.

Solid pizza. Good cheese and better sauce. Best pizza I’ve had in Newburyport so far. Love the square style

The crust is Greek af, so it loses a full point. But still pretty good. Maybe a touch greasy. But I would still come back.

Sicilian style just as good as Umbertos. No flop, crispier. Sauce not as sweet as Umbertos but stands in its own. I’m a New Haven junkie and this is right up there with the very best of the best. It’s basically beach pizza in overdrive. If you’re in the area look no further, this is as good as it gets.

I eat a lot of pizza would be an understatement. First time trying this place today since I was in the area for the afternoon. Got take out to bring home. Had a slice right as I got the box before hitting the road. Solid pie. Great crust and undercarriage. Nice sauce. I added extra cheese and garlic to the whole pie and then went half banana peppers and onion on the other half. Definitely one of the best pizzas I have had in the region. I’ll be back for sure!

Not a bad pie, decent ingredients just very average, a little greasy but nothing too bad

#1

amazing pizza, the sauce is perfect

Worth driving out of the way to try, not your every day pie. Little crunchy which is nice. Good flavor. The lady running the place spoke broken English so you know that they know what they’re doing. Even the girlfriend approves which is rare.

The sauce is good but the cheese is greasy. I love the way it tastes but it’s almost so greasy you don’t want to touch it. That being said it’s better than Otto’s and I will eat again. It’s a 6.9– put it on the board

Square slice, very good may want to use a fork and knife.