Greasy but I didn’t mind that. This is exactly the kind of pizza I’ve been looking for. Not so doughy, melty cheese, hot, big crust. Next time I’ll ask them to cook my slice a little longer since I like a more burnt undercarriage and crispier crust but other than that, a solid slice of pizza.
It’s a window, not a restaurant. They have about six or seven tables outside in the walkway.
