Nonna's

Definitely in the high 7s, the sauce is what stands out with this pie. A little on the doughier side if that is what you like 🍕

Hot, crunchy, saucy, fresh. It was perfection.

The crisp is miraculous on these slices. These stiffies also had wonderful sauce and basil components. Lives up to the hype.

There is so much hype around this place and I never hear the end of it as I go to school about two miles away. The pie is quality and well deserving of the praise though. Cheese was very good and texture of the pie was exactly how I believe it should be. I just wish the sauce was better, and the pie was seasoned a bit. Couldn’t see it in the 8-range because of the lack thereof.

Nice thin crust. Great taste.

Good pizza. Would like it a bit more well done but good mid-thick pizza.

This is my second review of Nonnas. I said I’d return to review the Margherita pie and I’m glad I did. Loved the texture and crunch of this one along with the fresh tomatoes. They didn’t skimp on the fresh basil either. The put some effort into the craftsmanship for this one. One of the better margheritas. Give it a try! Big score

Best sauce we’ve had since moving to NJ. Not sure this style would replace our go to’s, but nice for a change up.

Sweet sauce

Large slices. Good sauce. Crazy cheap. Definitely a solid place.

Good sauce. Pie not cut evenly for whatever reason. At a 7.5 this place is still better than the majority of places within the area.

First of all, as far as this pizza game goes, it's good to be back in Jersey. NJ is a level up from some other parts of the North East that I've been traveling and working through. Anyway, Nona's did not disappoint and definitely holds its own amongst some heavy hitters in the area. Thin, crispy,crunchy, savory. Can't go wrong. High scores for the white slice as well. I would eat at Nona's all the time if I lived here.

Ordered it well done and it came out perfect, great crisp on their regular pie.

Really good

Solid slice no flop good crisp but a little glove out of the crust. The sauce and cheese balance each other well not greasy at all would eat again but not life changing

Good amount of flop, sauce was pretty average. I didn’t really taste the cheese. Crust was sweet which I personally like. Better than average.

Absolutely the best pizza I’ve had out. From someone who makes it from scratch, I can tell you, it’s amazing. You drive to it no matter where you are!

Good tangy sauce, solid crisp to the crust, and minimal flop.

As a born and raised Ohioan, I believe I’ve slipped and fallen into some sort of pizza Narnia. Bravo, New Jersey.