Tried the vodka and white slices. Vodka was clear winner but both great. This isn’t the best pizza in Brooklyn but the vodka slice is incredible and had me craving it the next day. It’s significantly better then either of the 3 dollar slice spots within 2 blocks.
amordepizza4/4/20, 9:32 p.m.
Good slice. Well done undercarriage, a crispy crust. But I don’t say this much the sauce was a bit salty, that’s a rarity but not too salty just different to my taste buds. Loved that it was well done.
rick.wesnofske1/28/20, 6:12 p.m.
Nice and crispy. A little greasy but I didn’t mind. Sauce had a great tang.
sean.mcsherry1/17/20, 7:40 p.m.
Crust is the best part of this slice, paper thin and very crispy. Has a sourdough tang to it. Sauce is mildly sweet but tang is the word for this slice. Not a huge fan of it but it’s better than most
bennieeats1/9/20, 5:19 p.m.
Something about those tiny little pepperonis! Love it. Pizza is light and crisp. NO Flop . Could prob eat a pie by myself!
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will.peterson311/6/19, 5:56 p.m.
Classic NY style. The cheese is the best out of them all. Crust rules.
cheesesaucedough9/30/19, 5:24 a.m.
A nice thin sourdough crust with ~fresh~ topping of cheese. You can’t want much more than this in an elevated NY slice
chiway9/26/19, 4:32 p.m.
Paper cut thin. Grease. chewier than crispy. Cheese looks better than it tastes but still good. Vodka slice may be the way to go