On Fire Pizza

Really nicely cooked Neapolitan pie. Crust is absolutely delicious. Toppings are fantastic. Zero complaints

Want to say people are nice and ovens are legit .But the pizza is super doughy and not cooked enough for my taste toppings are ok.

Well done, very good Neapolitan. No flop.

Good crust, a little bit doughy tho. Good cheese. Good sauce, little bit runny tho. All around it’s ok, not great but also not bad at all. In conclusion...it’s a pizza.

Good cheese and nice crust. A tad doughy but good flavor overall.

A little biased as I ate at this place a lot in 2016 when I still live in California. That Being said it has a good crust and great sauce. Solid pizza.

I wanted to love the pizza due to the fact that the customer service was outstanding. Unfortunately the pizza did not hold up. I grabbed the Margherita as it’s really one of the few Neapolitan style pizzas in the east bay so figured go with the classic. The cheese was congealed and the sauce was too dark and heavy. Most importantly there was something off about the dough. It was lacking an ingredient and felt off. It was very apparent at the crust where there was no sauce or cheese to mask it. Overall it was good not great. Wouldn’t go here again but the people working there were extremely nice.