Oregon Grain Growers Brand Distillery

Damn good pizza

Standard gluten crust review. Solid wood fired pizza. The crust was on the chewy side but satisfying. Good sauce, cheese, and pepperoni but it was soupy in the middle of the pizza.

The pepperoni made it a hair too oily and floppy to get that good crisp. That was an ordering flaw not a pizza flaw. Still needed a hair more structure to be an 8.0+. Great flavor though.

Have literally driven 3.5 hours for this pizza. The absolute best pizza within 500 miles either direction

Very good pizza, but it's tailored to me. Basic pizza I'm assuming is good as well.

Hands down the best pizza in the Round-Up City. Wood fired craft pizza. Good cocktails as well.