Orsi's Italian Bakery & Pizzeria

Cheese pie was good, not great. 6.8 for the cheese. Crust was a bit doughy, not a very good undercarriage. Sauce and cheese were flavorful though, pie tasted good. Other half was hamburger and pepperoni, pretty disappointing. Could only taste the hamburger, lack of sauce made it almost dry. 4.8 for the hamburger/pepperoni. Cannolis were good, garlic bread was nothing to die for.

Great ingredients.. bakery style crust on the fluffy side still thin but fluffy.. sauce and cheese were delicious

Omaha is not a pizza town. I said it once. I said it again. This is their most lauded pizza. And it’s led me to believe even more firmly that I’m right about Omaha. Love their pasta and other dishes. This was passable at best.

Has ever popped someone else's pimple?

The first thing that stuck out to me was the atmosphere. Super friendly, helpful customer service. Treated everyone like family. He even helped someone out who didn’t have enough for their food. Really good pizza, first Sicilian style I’ve had and I enjoyed it. Airy crust, no flop, good flavor, you can tell they have been making pizza the same way for a generations. So far my favorite pizza in Omaha. 8.2

Will burn you guaranteed, but a great Sicilian slice. Totally fresh ingredients not even close to being like a frozen pie like some reviews have claimed. You won’t be disappointed

Great crunch and sauce. Thickness made it a little doughy but overall great slice.

Thick, good pizza with great toppings. Smack dab in Little Italy. Has a taste similar to other places like Zios but even better. Best Omaha pizza I’ve tried so far. Somehow lower on here than freaking old Chicago and Casey’s… #1 on Yelp had to try.

Not bad. Just not my type. Soft crust, average sauce, decent toppings...

Undercarriage was pale white and it has a frozen pizza vibe unfortunately.

Great spot. No seating, standing room only. They bake it and you take it!

This is good pizza. It would've been in the 8s for sure if the crust was cooked longer. Sauce is delicious and there is a ton of cheese. Crust had good flavor, but needed 2 more minutes. Either way, delicious.

Sicilian crust sheet pizza. Great flavor on the sauce and cheese was abundant but not over done. The one critique would be to get the crust a little crispier. Very filling pizza that is more of an Italian meal than just a pizza. If you’re craving this style there’s not much else that will fill the void. 7.2

Little to no flop. Solid sauce and cheese, but the crust could be better. Very solid blue collar Italian-American pizza. Plus I got a cannoli which was good too