Owego Originals Italian

Tasty, good cheese to sauce ratio. No char and poor undercarriage with a lot of flop but a solid local New York style pizza

The further East you get from Buffalo the GHIN owe the pizza pie gets! Solid slice no flop good ingredients, and most importantly not to greasy!

Thin crust. Cooked to a nice crisp. Sauce and cheese are on point.

Good crunch sauce needs a better flavor and cheese is good

Not bad, but not great. Not too much sauce on the pizza and tasted a bit bland. The cheese was pretty good, and not too much grease. For a little town, I think it’s one of the best spots to go for pizza!

OK quarantine pizza review time. This time we went up up up state to the finger Lakes region. Owego, NY representing. I saw the review overall score for the place and said I got to give it a shot. It’s tough to put a city kid in this type of predicament but here we go. I didn’t in anyway expect to taste NYC or Hudson county New Jersey style Pizza so I think that helps the rating out a little bit. Had this place been in the heart of Brooklyn or Hoboken it would’ve hit a lot harder. Overall considering where I was it was serviceable. The crust was a little doughie and flavorless but at least it wasn’t a soggy mess. The cheese had a decent flavor but the sauce was a little bland. I think it fits the bill for where it is and in desperate times I would take desperate measures to eat again. Not a knock on you guys but i’m a little bit of a fancy man when it comes to pizza LOL ... A generous 6.6 review. I’m out

Good crispy crust, classic NY slice, light on the sauce. Decent slice.

Ziggys pies are the best