Paesan's Pizza

Personal margarita is a very solid pizza

I am proud to say that i stood in the same spot david portnoy stood. very good pizza l!

Really solid slice

I ordered the Paesan's frozen cheese pizza 5-pack recently (via Goldbelly) and have eaten 3 of them so far. I baked them at 475° on the bottom rack of my electric oven (on a pizza pan) for about 9 minutes on average to get the undercarriage browned and the cheese a little bubbly. It doesn't look, taste, or smell like the typical frozen cheese pizza! It's great! I only wish that they would develop a larger frozen pizza that could be sliced for 6 instead of 4. I'D BUY IT!

Very good first bite, lacking in undercarriage but none the less a very good slice of pizza

Good pizza. Little bland but overall good.

I grabbed 2 slices already made, probably would have been better fresh but I still loved it. First time with COB and I think it light have changed me, didn’t think I’d like COV as much as I did, but I preferred it over regular cheese. Texture and thickness was great, little to no flop. I was fighting not to go back up to the counter for a 3rd slice. Overall I was impressed and happy with my experience.

Very good- reminded me of my home town pizza

First of all…very friendly staff, they aren’t just like that in Dave’s review. Was a tad greasy for me to be honest but besides that, great crust and sauce. Good place.

COB Pizza

I'm coming from out of town and moving into the area with my family, and was instantly greeted by Santa, and spoke with the owner at length and he was very kind and welcoming definitely will be back,pizza is fantastic, Dave scored it low in my opinion, I had both cheese slice and Sicilian

Decent crunch, great tasting sauce and cheese. Very crunchy crust and very good tasting crust. Great pizza

The crust is amazingly crunchy and the sauce is alright. But the combination of ever is amazing.

Gold belly special. Really good especially for being frozen. Crust is crispy but a bit thicker than I like. Sauce is awesome, especially on the margherita.

Solid Pizza! Well cooked, nice undercarriage despite being baked on a screen. Nice texture, not too crispy. Margherita was amazing, I give it a 8.2 Cheese was good…But was missing the tang that the Margherita had. I give cheese a 7.5 - Average of both, my score is a 7.9

Dough has a decent undercarriage. Its not as thin and crispy as i would prefer and the dough it self tastes sweet. Sauce isn't the greatest but they are using a good cheese. If you like a soft cheesey slice then you will like this place. Not bad at all.

I really enjoyed this slice, it’s one of my favorites in the Albany area actually. There is this perfect, unique crisp to it, which I have not seen replicated anywhere else. It is hard to describe… it’s not a burnt crunch but rather the perfect happy-medium. The sweet sauce is complimented by a good cheese layer. Good job boys