Palermo Restaurant & Bar

Fancy pizza. Crust is great. But not a big fan of the cheese. It’s light and has a real good char

By far the best thing I’ve eaten in Italy & America.

Old fashion sauce game strong. Solid cheese

Very good pie right here. First thing I noticed is how beautiful this pie actually looks. I was hopeful right off the bat and the second I bit into this pizza I was happy. Not your typical nyc slice and not your typical Neapolitan either. It’s kind of a hybrid. It’s wood fired thin crust margarita with a perfectly sweet sauce and good sauce to cheese ratio. Barely any grease which isn’t necessarily a good thing but it isn’t a bad thing either. A little too crispy for my liking but I was very satisfied with this. Officially my second favorite in Astoria thus far right behind Rosario’s

Solid, solid pizza. Excellent sauce and crust is just right. Rated an 8.4 on the app but not quite sure El Pres would go that high. 7.7 for me.

Classic margarita 🤙🏻

Crazy high score but wow. Bottom super crisp, zero flop. Top super fluffy. Great flavor in the sauce and cheese. Best I’ve had in Astoria.

Super crispy thin crust wood fire oven pies. The sauce is zesty and just a hint sweet but one of the most well balanced I’ve had. Buffalo mozzarella, no shredded stuff- all the ingredients are super fresh and high quality. The plain cheese is delicious but my recommendation is bacon and pepperoni or sausage and jalapeño (as in the picture). The pies are super light and you could probably eat a whole 16” without being uncomfortable. Probably the best pizza I’ve had in Queens, and easily one of my top 10 for all NYC. 8.7. That’s a review.