Pizza Review
Sometimes good... sometimes not so good. I gave it a 7.3 because it can range between 6.5 and 8.1-(which would be a perfectly cooked brie, prosciutto, and arugula slice). The crust is amazing.. I believe it's ciabitta dough, but don't quote me. A bit pricey, but I don't take that into account on reviews. Definitely worth a try!