Parry's Pizzeria & Taphouse

Good bar pizza. Big slices, not to thick and a good bake. Solid date night spot and has a wide variety of beer/cider selections.

Good crust but not thin but almost crunchy. Heavy on the cheese. Good taste. Good everyday pizza. No pic because we ate it

Good slice

1/2 and 1/2 Margarita and Parry NY cheese pizza, or whatever it was called. Great atmosphere, friendly people everywhere. Awesome beer selection. Now to the pizza. Crust needed to be more crispy, zero flop but the crust was very doughy and chewy. That being said the rest of the pizza was outstanding. Light, flavorful, outstanding.

Solid undercarriage, no flop, good bar pizza!

Salty, greasy, and not enough sauce. Crust was nice.

I like the flop and the reason why it’s down to a 7.9 is the crust it’s a bit hard to chew into

Thin, foldable New Yorkish style pizza. Crust had good taste and bite and was well baked. Toppings were all good quality (sausage descriptions are a little vague), sauce could use a little more flavor. Pictured is “The Meat” which has pepperoni, ham, sausage, and bacon.

Really good flavor. Ordered the buffalo chicken pizza. Probably better warmer, but we had to get it delivered.