Passariello’s Haddonfield - Pizzeria & Italian Kitchen

This pizza is MID. I mean it’s cafeteria style place so by default they don’t have the time to put any love into the sauce or cheese for this pizza. But if you want to eat a hoagie and pizza, this is the place for you!

Down from North Jersey to visit some of my boys in the South, and during eating this pie my Haddonfield amigo living in Berlin Germany told me that these people are invaders from Moorestown, so I didn’t finish the pizza and threw it out. The cheese shines with this slice but it feels like Chuck Cheese cheese it’s overpowering the sauce 🍕

Review 420. The cheese slice was very greasy and a bit sloppy. No crisp. The crust had a little crunch. Undercarriage was deceiving but a 7.3 the tomato slice was like deep dish. A bit light was a plus. The sauce wasn’t really chunky or anything wowing . But a 7.5

Very good pizza, especially the pesto margarita. Thick but crunchy crust, definitely over an 8.0. App didn’t save my picture so here’s an empty plate.

First of all, this place is an Italian wet dream. Walk up and pick out whatever pizza and entrees you want, swipe their guest card, and pay at the end. For the plain slice, an excellent crisp on the undercarriage. Great cheese, nothing too powerful with the sauce taste but it is nice. Very classic New Jersey slice at an awesome concept pizzeria.

Lol rated it a 7.7 after I tried it then I went on the app and saw the rating…7.7. Nailed it.

If the crust was just a bit crisper. Good balance cheese and sauce.

I was expecting to hate this because of the variety of foods this place has.I almost went a couple doors down to another pizzeria, but they were closed. I walked by this place not even thinking it's a pizza place it's so big...very odd to have a place this big in Haddonfield, on Kings Highway.This was great pizza. Nice thin crispy crust, and outer crust was perfect. Good sauce to cheese ratio, and the cheese stood out, which is rare. Had a nice thin layer of grease which was perfect. Sauce had a nice seasoning...almost black pepperish. Well done Passariello's!

Not a bad slice - great variety. Bit greasy but if my buffalo slice had more on it would have given atleast a 7.