Pat's Pizza & Bistro

One of my first Roman pizzas. Great sauce pretty garlicky good quality cheese and thin crust. It was crunchy near the crust but the grease in the middle made it floppy in the center, perhaps because I got a large with pepperoni, maybe the small original is less floppy.

Sweet sauce, great sauce/cheese ratio. Definitely a spot to hit if you’re on the westside of Bethlehem.

I went ahead and got a half and half with the margarita and the white mushroom. For me it was a little too delayed. I would like to see a crisper undercarriage, especially considering the style of pizza. The margarita was nothing. Spectacular sauce was nice with fresh tomatoes. But the white with the mushroom arugula and much better flavor. I would improve on Crisping the crust more

Above average sauce and cheese. Great crust.

Great pizza environment. Brick oven. Sauce is very good and sweet, could use a little more cheese with it. Overall one of the better slices in the area. I would recommend if fan of brick oven pizza

My favorite brick oven ! Artichoke pizza.

Good pizza when it’s fresh, could’ve been cooked a little longer.

Solid

Not sure what people are talking about with this pie??? This pie is way better than the scores it’s getting and people shouldn’t be rating anything other than cheese, anything else is subjective. Zero flop Exceptional undercarriage crispy crust Sauce is homemade Sauce to cheese is great Not greasy Super taste!! Not bar pie and not football pie, it’s a rectangular pie. Crust is slightly thicker than I typically like but still crispy and I ate the whole thing Sauce is homemade but for my taste would have a little more seasoning.

Sulami - good pizza, the ricotta is great, the sauce is good. Good crust, but thick.

Not NY style, rectangular category, good dough and excellent sauce, something different

Really good pizza.

Very interesting looking pie. Good crust, good taste, lots of flop. Sexy score for a sexy looking pizza

Lots of flop but good sauce and cheese. Doughy crust but tasty. Good pie.

Solid slice. Avg sauce and cheese. Exceptional crust