The original New York slice - of the original four coal oven joints (Lombardi’s, John’s Bleecker, Totonno’s, Patsy’s), this is the only one that sells slices and is the most traditionally “New York” of the four. Only $2 each, no toppings for individual slices. Chewy coal-fired crust. Cheese tangy but not overwhelming, great crust/sauce. My score might have a slight bias because of the location’s rich history, but a must-visit for any pizza fan. Make sure to eat it quickly, as it does not travel particularly well from my experience.
tour_de_pizza3/3/21, 2:39 a.m.
Highlight is the sauce. Incredible tang. Cool combination of paper thin under carriage, unique sauce, and a flaky crust. Super light. A must try of NY slices. That’s the review, Franky
goblue_8451/7/21, 11:07 p.m.
Just got back from Miami and my New York seasonal depression officially ended after eating this pizza. The crust was thin; even thinner than the slice that Portnoy appeared to have. Additionally, the sauce was terrific. The only two things keeping this out of the nine-range are that the pie could have used a little more sauce, and the mozzarella could have used a slight flavor enhancement. All in all, I was pleasantly surprised. ***Bonus Reviews*** The meatball is an 8.8 and the pasta fagioli is a 9.1.
brooklyngreg12/31/20, 1:02 a.m.
Smells a little odd in the box but the taste is amazing. The crust is the best part. Just perfect. If there was a little pecorino or some kind of hard cheese grated on top this would be in the 9s.
cori_christmas12/28/20, 11:44 p.m.
Needs to be more crispy. Lots of flop. Taste good. Only $13
ryanloewy9/23/20, 8:05 p.m.
A bit floppy but Franklyn, this is some excellent pizza. Gooey cheese, great marinara, nice thin under carriage. Wish it had more crisp but this is without a doubt a staple in NYC for a reason. That’s a review Franklyn!!!!
ecao9/18/20, 9:18 p.m.
A bit too floppy and thin, not crispy enough on the bottom; very good sauce, good cheese, very good crust
ryan.mckenna39/11/20, 12:03 a.m.
Awesome flavor, good balance of sauce and cheese. Very fresh, good crisp crust. Not as hot from delivery which why it’s not in the 9s. Good pizza. That’s a review
harrison.glassman9/6/20, 12:07 a.m.
8.6——This is an excellent pizza. It’s just so cohesive in bringing together a great coal crust, a wonderful sauce, and fresh savory mozzarella. Everything comes together so nicely and it winds up being an excellent pizza. I would rate it even higher if the excellent sauce was brought out a little more. There’s a lot of cheese and that overshadows the sauce a little bit. Also, I’d prefer if the crust was even more charred.
garrett21148/14/20, 6:41 p.m.
I have to admit, this pizza was highly overrated by El Prez. Can think of at least 10 other pizzerias that are better than Patsy’s. Maybe it’s just that this place is not consistent, but to give this a 8.6 is completely unjustified.
farpieog7/9/20, 11:31 p.m.
Wow been waiting to try this pizza for a long time.. this pizza was one of the best for me lite crust tasted the 90 year old oven . A little char and chew and sauce to cheese was spot on and only $13 for a pie which if i had just come from my Dr i would have eaten the whole pie. It took every ounce of willpower to stop at 1/2. Put this one on a list and stop and pickupa pie or 3 because you wont want to share!! This is why this app is great!! Long live Prez
jillian.silverman5/30/20, 7:29 p.m.
Love the crisp of the crust!! We ordered this pizza and brought it back to LI and it traveled WELL. still just as delicious as it would be if I ate it fresh.