Pelham Pizza

Good sauce to cheese ratio, good crisp, not much flop, very good football pizza.

Solid Slice

Really high score for several reasons Pizzawise nothings missing enough sauce, enough cheese, does great taste great. Also, when you get here, you have to realize this must’ve came highly recommended if they was gonna drive all the way up here. (I’m writing this before even watching his review video.) I would drive somebody down here first. That’s how good it is to impress.

This is my first time here in 3 years. This used to be my regular spot when I was a cab driver in this town. The pizza is still as fantastic now as it was then! The slice with the spicy pepperoni and jalapeños is a perfect 10. Come visit sometime, so see Pino and tell him the big guy Tom sent you! You'll love it! Scores Plain slice 9.3 Spicy pepperoni 10.0

Ricotta slice was tier one, regular slice solid a little too oily for me

Unfortunately I have to give this a low score, the tomato sauce tasted raw and the dough was soggy!

solid slice

Cheese to sauce ratio was great even with being re-heated in the oven. Crust left a lot to be desired and a bit too much grease to break into the 8’s

This place never disappoints! Been eating pizza here all my life and I look forward to my weekly visit! The employees are like family and it’s always a fun time here. Not only is the pizza delicious the food from the kitchen kicks ass!! Always recommend this place to anyone who asks for a good restaurant to eat at!

The crush!!!! Insanity. I take every opportunity to come by for this slice of heaven. Consistently the best around.

A textbook New York slice. Nothing amazing, but still a solid neighborhood slice. Ratios are on point and you understand why the locals have been supporting this place for 40+ years.

Thick, mightily heavy, super doughy & extra cheesy, this is filling “Football Pizza” at its finest 🏈. As you can see in the pic, the dough and crust are practically spilling out of the box. While the dough is plentiful, it’s of pretty average taste, somewhat firm undercarriage leading to a gigantically puffy thick crust; it’s like eating a loaf of bread with each slice. The sauce is solid, yet unspectacular, definitely better than basic. The cheese is in line with the thick theme of the pie, heavy & tasty, nothing special, a little oily but very well balanced with the sauce. While none of the ingredients will blow you away, this is a very good, family friendly, neighborhood pizza, perfect for Friday Family Pizza Nights and Football Sundays.

Wow. Blown away by the “Crushed Slice” from Pelham Pizza. Listen, I’ll put Pelham Pizza up against any other Pizza in Westchester. It’s simply that good. Watch the video for the full breakdown!

Very good buffalo also spicy need water

Definitely a place you want to do fresh pie. Good taste crust could be better on the first few bites. The back crust is pretty good. Wish the bottom of my reheated pizza didn’t had charcoal or burnt stuff on it. I’ve had their fresh pies and I’d score that a 8.6 or even a 9 if it’s clean. Pretty good overall.

Heavy Thick cheese. Doughy doughy. Undercooked. When you see cornmeal on the bottom they are keeping ovens too low and trying to add crisp. This place does that. Full flop in effect. So salty you’ll be thirsty for days.

Good sauce not tangy, crispy crust!