Dough was kind of like a cracker, kind of like a puff pastry when hot. Sauce was kinda sweet, good amount of spices. Cheese was too far in the background of flavours.
no_vegetals7/11/21, 11:20 p.m.
Pretty good. Like the sauce and the crust had a bit of char flavor
tour_de_pizza4/30/21, 8:42 p.m.
It’s the flavorful sauce & and crunch of the undercarriage that makes the slice. The cheese is lacking and keeps this out of the 8s. 🎤
rayzor3111/30/21, 7:42 p.m.
It’s not like Joe’s fyi. Much thicker. The crust is perfect though. Pretty good basic slice. I would imagine a fresh slice would be even better.
nybasil9/27/20, 5:33 p.m.
Stupid hot. Don’t reheat the slice to 1000°. You could practically drink the oil dripping off it. Middle of Slice was paper thin and fell apart.
mayorblueberryjerry8/23/20, 2:02 a.m.
This is while back. Had to go to a show and i saw on the app that Dave was there just days ago had to go and rate it. One of the pizza i had very thin crust cheese and sauce were awesome too
dakota.sandak11/2/19, 3:52 p.m.
Great sauce . Sweet and tangy . Great crust and cornmeal on the bottom of the slice . Can easily eat a whole pie and still feel light and not overstuffed.
beaarthur9/13/19, 3:59 p.m.
Who cares what it looks like. This reg slice is trash. Clearly reviewed by New York transplants who have never had a decent slice and who think $4500 is a good price for an apartment. How could a thin slice be so doughy? It’s all students and blue collar guys in here who have nowhere else to go for food. Other slices looked interesting tho, but don’t travel here for a regular. Pres lost some cred with this one.