Pie Times Pizza

So so. It wasn’t as hot as it should have been. The cheese wasn’t melts throughout. Doughy crust but the wood fire added enough to make it decent. It’s pizza so I ate it but it wasn’t what I was hoping it to be. Also the name is Meatballs now.

Amazing pizza. Perfect flavor

Cool little place. Ordered a half cheese half pepperoni pizza. Let me start by saying the flavors were excellent. Dough is tasty, sauce is good, almost sweet, and the cheese was very noticeable. Only reason why this score is not hire is because all the toppings would fall off when I went to take a bite. The pizza could have used one more minute in the oven to make it less floppy and maybe have the toppings stick more. Still, pretty good pie.

Vacation pizza!

Sourdough crust was awesome! Should have ordered it well done. Tangy sauce but needed a bit more cheese.

A little sought but good. Sauce was excellent and tangy. I didn’t ask for well done, this already had crust char but cheese wasn’t as brown as it could be. Sourdough crust is excellent but a little more cook and it wouldn’t be as doughy. Overall a great pizza stop and I can see why this is one of the highest rated in the city.

Could have uses some more time on the wood fire, doughy but good sauce and cheese.

Very fresh ingredients, really good flavor, only thing that could have been better is if the crust was cooked just a bit longer.

I would go out of my way over and over again for this pizza perfect amount of balance in toppings and cheese love t even more after every bite

Solid fresh ingredients. Not too heavy on the sauce. Heavy flop on the crust. Only downfall is it’s a little too wildfired for my taste. Overall, a 6.4.

Good wood fired pizza little greasy

I melted my face off!

Pretty good. Margarita pizza pictured. I’d definitely come back.

Best pizza in the area