Solid... could have used an extra minute in the oven... but amazing
peteullo1/15/20, 6:10 p.m.
Great dough. Sweet sauce. Fresh, soft mozzarella. Worth a visit if you’re in the city.
michael.cocosis12/20/19, 11:12 p.m.
*Disclaimer- their "regular" is margherita style. F*ck that's delicious. While regular margherita is usually just globs of cheese, this was spread out quite well. The crust, under, and outer, was just slammin. It's coal fired, and it was perfect. Sauce also was amazing. Only downfall, and I didn't take off for it, was the basil...there's no real need for basil. It makes it look fancy, but ruins the taste of a great pie. Just take that shit off, it doesn't leave a taste. Crispy awesomeness. Hell ya.
julia.vail12/16/19, 8:24 p.m.
Crust was amazing and so was the sauce. That pizza was cooked beautifully
murph007268/16/19, 10:34 p.m.
Really enjoyed this Margherita pizza. Crispy crust, tasty sauce and they do a good job of thinning out and spreading out the cheese. So you get more cheese coverage than a typical Margherita. I’d eat again for sure and recommend for someone wanting pizza in center city.
the.pie.guy6/7/19, 1:28 p.m.
This pizza is an impressive combination of flavors. The sausage is great and works well with the pesto. The sauce is good and ties everything together. The cheese is definitely on the chewy side, maybe even a little rubbery, so I would have preferred less. The crust is good, but came out undercooked in the middle. Overall this pie is a top contender in the center city area.