Pietro's Pizzeria

This is a great pizza that offers many positives. Cheese to sauce to dough ratio is spot on. Super thin brick fired pizza. Pepperoni is cut on the thicker side which I like and it runs a touch on the spicy side…again another positive in my book. My only real negative was there is a lot of flop from the middle of each slice towards the center.

Pretty solid pizza. I really enjoyed how thin and crispy it was. The crust is pretty good too.

Good pizza

10.0 on the looks. But goes down from there. Good sauce and flavor, but the crust and the thickness ruins it. Too doughy for a margarita style brick oven. Flavor great, execution so so.

Tangy good pizza. Would recommend

Crispy crust with fresh basil makes this pie one of the best in the area. The cheese and sauce are great, and the pepperoni is the curly/thick kind. Definitely a low 8 pie.

Good sauce, wasn’t cheesy enough, no flop, crunchy crust

Great crust and delicious sauce