Pizano's Pizza & Pasta

Decent deep dish. Toasted ravioli was great though

Its just ok. Thin crust in Chi town. Thought it would be amazing, but its just ok. Crust it tough. Gonna try the deep dish next.

Meat lovers deep dish. I'm slightly disappointed in this. It would have likely been better had it been dine in

Buttery crust is much crispier than a typical tavern style. Pretty good but not amazing. Tavern style is better than deep dish here.

As a New Jersey pizza lover…. Not terrible for my first time trying “Chicago deep dish” definitely not as deep as other places and one of the better ones for sure

Thick crust hard and the pizza stays together and it messy. Tastes great and good sausage.

Surprisingly good. Amazingly buttery and crunchy crust, good flavored sauce. They deliver till 1am, so it’s a solid meal or even for late night eats.

So good period.

Great location as this restaurant is a block away from Millennium Park, but the pizza itself is average. The butter crust was thin and crispy, and there was a good amount of cheese, but unfortunately the sauce was flavorless. I hoped that the more slices I ate, the pizza would get better, but I was simply left unsatisfied. Simply put, this pizza tasted very similar to a Home Run Inn pizza, (which can be found in the freezer aisle at your local grocery store), and that says a lot more about Home Run Inn than Pizano’s. There are much worse spots to get pizza from in this area, however Pizano’s is very far from being considered as some of the best in Chicago.

The deep dish was better than the thin.

Went with thin crust in a deep dish town, judge me I don’t care. Buttery and crispy crust, fresh tomato sauce and well-seasoned sausage makes for a delicious pizza. Pairs well with Miller Lite